MENUS
Our mission is simple: serve delicious, affordable food that guests will want to return to week after week.
COLD APPETISERS
$28.95
Lobster & Mango Salad
Juicy Chunks of Lobster Tossed in a Light Mayonnaise and Lemon Dressing served with Grilled Asparagus.
$28.95
$13.95
Marinated Queen Conch
Lobster Pot's Traditional Cayman-Style recipe
$13.95
$13.95
Tiger Shrimp Cocktail
Delicate Tiger Shrimp freshly prepared and served with our Cocktail Sauce
$13.95
$15.95
Daily Fresh Ceviche
Finely diced Fresh Catch of the Day tossed in Limes and Spices with Crisp Bell Peppers, Cilantro and Red Onion - a wonderful light and refreshing dish.
$15.95
$16.95
Tuna Avocado Sashimi Duo
Roasted Sesame Vinaigrette, Wasabi Crème Fraiche and Pickled Ginger
$16.95
$13.95
Baby Spinach and Herb Roasted Tomato Salad
Cherry Tomatoes are lightly roasted in olive oil, herbs, and garlic and topped with fresh Parmesan shavings and aged balsamic vinegar.
$13.95
$14.95
Roasted Beet Root & Peppered Goat Cheese and Pear Salad
Fresh Goat Cheese crumbles with Crushed Black Pepper, roasted Beetroot slices and garnished with Pears
$14.95
$12.95
Caesar Salad
Our Homemade Dressing makes this a wonderful Classic.
$12.95
+ ADD ON
Whole Chicken Breast $14.95
Lobster Tail 5 oz. Mkt. price
Whole Chicken Breast $14.95
$16.95
Choice of Fresh Local Fish
$16.95
$14.95
Shrimps
$14.95
SOUPS
$12.95
Cayman Conch Chowder
A Tomato-Based Spicy Cayman National Soup
$12.95
$13.95
Lobster Bisque
Our Award Winning Bisque
$13.95
$10.50
Black Bean Soup
Vegetarian Local Favorite Served with Sour Cream Drizzle
$10.50
Soup of the Day Mkt. price
WARM APPETISERS
$16.95
½ Dozen Escargot
Baked in Our Famous Herb-Garlic Butter
$16.95
$13.95
Queen Conch Fritters
Golden Fried & Served with a Red Pepper Remoulade
$13.95
$13.95
Crispy Coconut Shrimp
Served with Mango Dipping Sauce
$13.95
Alaska King Crab Legs Mkt. Price
Perfectly Boiled and served with Chef's Vegetables and Drawn Butter
$13.50
Jerked Pull Pork Spring Roll
with a Sweet Scotch Bonnet Sauce and shredded Lettuce
$13.50
$14.95
Turtle Steak Sampler
Tender and Blackened, served with Cayman Style Sauce - An authentic taste of Cayman!
$14.95
$16.95
Lobster Poutine
French Canadian Classic, crisp Fries covered with Cheese Curds, Demi Glace and Lobster tail Meat
$16.95
PASTA AND VEGETARIAN
$39.95
Seafood Penne
Chunks of succulent Lobster Tail, Sea Scallops and Tiger Shrimp Sautéed in a Rose Sauce
$39.95
$38.95
Lobster and Seafood Chiopino
Mussels and Sea Scallops are served in a seafood vegetable broth with Vermicelli Pasta and topped with a 4 oz. Lobster Tail
$38.95
$25.95
Tofu Zucchini and Yellow Squash Spaghetti
Spaghetti Made with Zucchini and Squash, Topped with Pan Seared Tofu, Sun Blushed Tomatoes and Fresh Spinach
$25.95
$22.50
Vegetarian Pasta
Pesto Crème, Tomato, Rose or Crème Sauce served with Chef's Vegetables and Parmesan Cheese.
$22.50
THE CLASSICS
Caribbean Lobster Tail Mkt. Price
Broiled or Poached – Served with Drawn Butter, Chef's Vegetables
Cayman Style
Juicy Lobster Chunks Sautéed in Cayman Style Sauce and Fried Plantains
Lobster Thermidor Mkt. Price
Juicy Lobster Chunks in a creamy White Wine Sauce, Mushrooms, Mustard, and Brandy - topped with Parmesan cheese with Fried Plantains, Rice and Beans or Jasmine Rice
$34.95
Captain's Catch of the Day:
Our Freshly Caught Catch of the Day is served your way: Grilled, Blackened, Cayman Style, pan-seared/Fried. Served with chefs vegetables and golden fried plantains
$34.95
$39.95
Escovitch - A local Favorite!
Fried fish filet served with local-style pickled onions, Carrots, peppers, and a Scotch bonnet.
$39.95
$49.50
Cayman Trio - "The" Lobster Pot Favorite
Broiled Lobster Tail, Grilled Fresh Mahi Mahi, and Garlic Shrimp, Served with Chef's Vegetables and Plantains
$49.50
$84.95
The Pot
Broiled Lobster Tail, Garlic Shrimp and King Crab Legs with Drawn Butter & Baked Potato and Chef's Vegetables
$84.95
$36.95
Garlic Shrimp
Black Tiger Shrimp Sautéed in Herb-Garlic Butter Served with Chef's Vegetables
$36.95
$40.95
Seafood Curry
Chunks of Lobster Meat, Sea Scallops and Tiger Shrimp, Bell Peppers and Onions, Chef's Veg and Rice
$40.95
All are served with your choice of Jasmine Rice or Rice & Beans.
$4.50
Substitute for Baked Potato, Mash Potatoes, Roast Potatoes or French Fries
$4.50
$6.00
Substitute for Lobster Mash Potatoes
$6.00
THE MEATS
$43.95
10 oz. N.Y. Steak with Bourbon Peppercorn Sauce
10 oz grilled to your liking and served with Chef's Vegetables and a Bourbon Peppercorn Sauce
$43.95
$50.95
Filet Mignon & Lobster Mash Potato
8 oz Filet Mignon Served with Lobster Mashed Potato, Grilled Asparagus and Port Wine Reduction
$50.95
$32.95
The Chicken Breast
Free-range, grain-fed Chicken Breast with a Creamy Mushroom Sauce and Chef's Vegetables
$32.95
$51.95
Surf and Turf
N.Y Strip served with Shrimp
$51.95
$55.95
Surf and Turf
N.Y Strip served with Lobster Tail
$55.95
$55.95
Reef and Beef
Fillet Mignon served with Shrimp or Lobster Tail
$55.95
$59.95
Reef and Beef
Fillet Mignon served with Lobster Tail
$59.95
All Served with Baked Potato
$4.95
Substitute for Mash Potatoes, Roast Potatoes or French Fries
$4.95
$7.50
Substitute for Lobster Mash Potatoes
$7.50
Please ask your server about the Chef's Daily Creation.
All Prices in CI
15% Gratuity will be added
No separate checks for a table of more than six persons
Lobster Pot is Proud to serve only 100% Certified Angus Beef.
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